| QTL Map Information |
|---|
| Chromosome: | 4 |
| QTL Peak Location: | 79.66 (cM) |
| QTL Span: | 79.66-79.66 (cM)
79.3-79.3 (Mbp) |
 |
Upper, "Suggestive": | n/a |
| Upper, "Significant": | n/a |
| Peak: | rs80903322 |
| Lower, "Significant": | n/a |
| Lower, "Suggestive": | n/a |
| Marker type: | SNP |
| Analysis type: | Association |
| Model tested: | Mendelian |
| Test base: | Comparison-wise |
| Threshold significance level: | Significant |
 |
P_values | 1.65E-5 | | Dominance effect: | n/a |
| Additive effect: | n/a |
| Associated Gene: | SNAI2 (snail homolog 2 (Drosophila)) |
| Cis/Trans acting type: |  |
| Links:
NCBI GeneDB | Edit |
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|
| Extended information: |
|---|
| (none) |
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| QTL Experiment in Brief |
|---|
| Animals: | Animals were from a composite population of Landrace-Duroc-Yorkshire pigs. |
| Breeds associated:
|
| Design: | Animals were genotyped using the Illumina PorcineSNP60 BeadChip and analyzed for meat quality and tenderness traits. For the final analysis, 52336 SNP were used. |
| Analysis: | An animal model was used. |
| Software: | WOMBAT, MTDFREML |
| Notes: | |
| Links: | Edit |
| Reference |
|---|
| Authors: | Nonneman D J, Shackelford S D, King D A, Wheeler T L, Wiedmann R T, Snelling W M, Rohrer G A |
| Affiliation: | USDA-ARS, U.S. Meat Animal Research Center, Clay Center, NE 68933, USA. |
| Title: | Genome-wide association of meat quality traits and tenderness in swine. |
| Journal: | Journal of animal science, 2013, 91 (9): 4043-50 |
| Links: |
PubMed | Abstract | List all data
| Edit |
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