Release 56
(Apr 24, 2025)

QTL 285981 Description:

 Trait Information
Trait name: Stearic acid content Vertebrate Trait Ontology: n/a
Reported name: (n/a) Product Trait Ontology: Meat fatty acid C18:0 content
Symbol: FA-C18:0 Clinical Measurement Ontology: n/a
 QTL Map Information
Chromosome:15
QTL Peak Location:n/a
QTL Span:n/a
120.9-120.9 (Mbp)
Upper, "Suggestive":n/a
Upper, "Significant":n/a
Peak:rs319678464
Lower, "Significant":n/a
Lower, "Suggestive":n/a
Marker type:SNP
Analysis type:Association
Model tested:n/a
Test base:Experiment-wise
Threshold significance level:Significant
FDR0.018
Dominance effect:n/a
Additive effect:-0.106
Associated Gene:PRKAG3 (protein kinase, AMP-activated, gamma 3 non-catalytic subunit)
Cis/Trans acting type:
Links:   Edit  |   Map view

 Extended information:
(none)

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  •  QTL Experiment in Brief
    Animals:Animals were free-range Iberian pigs.
     Breeds associated:
    Design:Animals were genotyped for a set of 26 SNPs, and genotypes were analyzed for association with carcass and meat quality traits.
    Analysis:A univariate animal model was used.
    Software:Qxpak 5.0, VCE-6
    Notes: 
    Links:Edit

     Reference
    Authors:Palma-Granados P, Muñoz M, Delgado-Gutierrez MA, Óvilo C, Nuñez Y, Fernández-Barroso MA, Sánchez-Esquiliche F, Ramírez L, García-Casco JM
    Affiliation:Centro de I+D en Cerdo Ibérico, INIA-CSIC, Ctra. EX101 km 4,7, 06300 Zafra, Spain; Dpto. Mejora Genética Animal, INIA-CSIC, Ctra La Coruña km 7,5, 28040 Madrid, Spain
    Title:Candidate SNPs for meat quality and carcass composition in free-range Iberian pigs
    Journal:Meat science, 2024, 207: 109373
    Links:  PubMed  |  Abstract   |  List all data   |  Edit  
    User inputs on reference #37906998
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  • Cite this Data:

    Animal QTLdb: QTL285981 was published in 2024, and was curated into QTLdb on 2023-11-14. DBxREF link to this data: https://www.animalgenome.org/QTLdb/q?id=QTL_ID:285981

     

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